Ateco's Solid-Ferrule Pastry Brush for basting with milk, butter, egg whites, and sauces for a caramelized golden exterior and juicy interior. Perfect for glazing foods, applying melted butter or egg wash, basting meats and poultry, and more; handle is hangable for easy, compact storage

Made from natural boar bristles and wood handle; strong and durable; measures 1.5-inch wide x 8.5-inches long

Hand wash in warm, soapy water.